The Simple Secret to Better Baking!^®

Reynolds^® Parchment Paper is a natural high density paper with a non-stick coating that can be used to line everything from cookie sheets to cake pans to muffin tins. Use parchment paper in the oven for non-stick results without the extra grease or spray.

Reynolds Parchment Paper is easy to use. All you need to do is cut and line your baking sheets and pans with either side of the parchment paper. Place food directly on the parchment paper -there is no need to add extra spray or to grease the sheet of paper - and bake as directed. Treats will bake evenly and release from paper with ease. Plus, because you're baking right on the paper, clean-up is a breeze.

Reynolds Parchment Paper isn't just for desserts. You can also cook chicken fish or vegetables in parchment by making a parchment packet. This method, also referred to as cooking "en papillote", is a healthy way to make delicious moist food. Learn More.

Find Reynolds Parchment Paper in grocery and mass stores in the foil aisle. Can't find it in your local store, you can also purchase online. Shop Online.

Important to Know
Do not let parchment paper hang over the edges or touch the oven rack or oven wall. It is normal for exposed parchment paper to turn darker than the areas around the baked good. Reynolds Parchment Paper has been tested to safely withstand oven temperatures up to 420°F.